Chef Susan Spicer (Bayona, Rosedale, Mondo), Chef Sophina Uong (Mister Mao), Maggie Scales (La Boulangerie), Chef Aom Srisuk (Pomelo & Good Catch), Ashley Hansen (Hansen's SnoBliz), Kaitlin Guerin (Lagniappe Bakery) will be serving up award-winning food from the oven and grill while nationally touring artist Zac Maras & Cactus Thief serenade on stage.