What is The Paradigm Gardens Brunch Market?

Paradigm Gardens Brunch Markets are a daytime New Orleans experience that pairs a relaxed garden brunch atmosphere with a curated pop-up market at our urban farm and event venue. Guests can stroll the grounds, browse vendors, and enjoy a casual weekend outing in an open-air setting. Each Brunch Market listing includes the date, hours, and event details so you can plan your visit to Paradigm Gardens in advance. Check back for upcoming Brunch Markets and seasonal updates.

How Much Does The Brunch Market Cost?

The Paradigm Gardens Brunch Market is FREE and open to the public BUT you must RSVP. You can do so below:

Are Kids Allowed?

Of course! The markets are a perfect place for kids to come enjoy fresh air, a beautifully curated garden, delicious food and drinks, beautiful local arts & craft vendors, and of course goats! There is NO RUNNING in the garden and kids MUST BE SUPERVISED at all times.

Are Dogs Allowed?

Dogs are allowed at Paradigm Gardens. We do require they be ON A LEASH at all times, and that you pick up after them. If guests complain about your dog or we feel that it is causing problems we reserve the right to kindly ask you to leave (this has only happened once in 10 years).

Are there Plants for Sale?

Yes! We have a greenhouse at one of our Paradigm Gardens satellite gardens where we start all of our plants from seed. At our Brunch Markets we have plants for sale (mostly vegetables, herbs, and flowers). We also often have plant vendors who sell tropical and subtropical fruit trees and house plants.

Is there Fresh Produce for Sale?

We sell our produce directly to the finest restaurants in New Orleans: Coquette, Compere Lapin, Mister Mao’s, The Daily Beet, Here Today Rotisserie, Turkey & The Wolf, & Baru. However, we do often have extra produce that we set aside specifically for the Brunch Market events but it sells out quickly so come early!

What Type of Payment is Accepted?

We except cash, Venmo, Cashapp. Sorry, no cards.

Is there Parking?

Yes, there is a parking lot behind us on Clio St as well as ample street parking.

What’s on the Menu?

The amazing Chef Dave and his team curate a different delicious seasonal, farm-to-fork menu for each Brunch Market. We release the menu the week leading up to the market on our newsletter and Instagram. Follow us below.